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当店のこだわり

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CONCEPT

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炭火と囲炉裏で焼き上げる原始焼き

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囲炉裏を使った伝統の原始焼き。
外は香ばしくパリッと、中はふんわりジューシーに仕上がります。
普通の炉端焼きとは一味違う、炭火ならではの奥深い味わいをお楽しみください。

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鮮度抜群の海鮮

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豊洲市場から直送される新鮮な魚介を使用。
お刺身はもちろん、炭火で焼く魚も、素材本来の旨味が際立ちます。
季節ごとの旬の味覚を、最高の状態でご提供しています。

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創作和食も楽しめる

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元々洋食出身のオーナーならではの発想で、和食にとどまらない多彩なメニューをご用意。
炭火で焼く魚と組み合わせた創作料理も人気です。
和洋折衷の楽しさを、ここでしか味わえない一皿に込めています。

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土鍋で炊き上げるご飯

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注文を受けてから丁寧に炊き上げる土鍋ご飯は、香り豊かでふっくらとした食感が特徴です。
お米は「こしいぶき」と「ゆうだい21」の2品種から選べます。
原始焼きや一品料理と合わせて、最高の食体験をお楽しみください。

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